Ingredients: cardoncelli mushrooms (pleurotus eryngii), extra virgin olive oil, garlic, salt, wine vinegar, parsley.
Nutritional values per 100gr:Energy value 162/660 Kcal Kj Fat (%) 14 of which saturated 6.1 monounsaturated 7.5 polyunsaturated 0.4 Protein 3.13% Carbohydrates 2.6% Simple sugars 0.0% Dietary fiber 5.6% Salt 1 .0%
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