Ingredients
Parboiled rice (82.1%) – “Type 0” soft wheat flour – Shrimps (2.6%) – Iodised salt – Palm vegetable fat – Modified potato starch – Tomato – Onion – Flavorings – Yeast extract – Garlic – Lactose – Parsley (0.1%) – Milk proteins.
May contain traces of: celery, eggs, crustaceans and molluscs.
Preparation for 2 portions: Pour the contents of the bag into 500 ml of cold water. Mix carefully, bring to the boil and cook for about 15 minutes.
Store at room temperature.
FORMAT: 175 g freshness-saving bag for 2 portions.
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